Kung Hei Fat Choi or Kiong Hee Huat Tsai! or Happy Chinese New Year! It is the year of empowerment! Chinese celebrates new year with colorful celebration and delicious foods. We already bought the Tikoy as the most popular sticky sweet foods prepared in the chinese new year. It is believed that sticky and sweet foods like Tikoy will bring more good luck and better relationships that will stick within the person who welcomes the new year with this foods. The chinese new year is on January 23, 2012.
According to astrology.com, the year 2012 “Year of the Water Dragon” is all about accelerated risk-taking and breaking through outmoded paradigms. Let us make the most of all the amazing opportunities ahead. Most importantly let us continue to do good things not only for ourselves but share the blessings to others.